Here is what my counter looked like after a trip to the grocery store...
All bags are 2-4 servings, so you will want to adjust ingredients to increase or decrease serving sizes.
¶ Before you add any ingredients to your bag, you will want to label them with the current date, the meal name, and instructions for the day you make it. (If one of the meals need broth, water, sauce, etc added you will want to make a note of that.)
¶ Dump everything into a one gallon freezer bag, seal it, shake it, and put in the freezer.
¶ The night before take the bag out of the freezer to thaw so you can easily dump it into the crock pot or if baking/cooking it a different way, it's ready.
What you’ll need:
¶ Gallon freezer bags
¶ Permanent marker
¶ Food chopper and cutting board
¶ Ingredients for meals
(I used http://mamaandbabylove.com and http://melissafallistestkitchen.blogspot.com for my recipes but again, I am quickly learning that you can make-ahead any meal.)
Click Here to get the recipes I have tried.